Steps to Make Favorite Slow cooked lamb shanks

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Slow cooked lamb shanks. Unbelievably Healthy, Tender Lamb Raised On Protected, Pristine Pastures. When Meat's Raised Right, It Tastes Better Than Anything You've Ever Had. Season the lamb shanks with salt and pepper.

Place the shanks in your slow cooker. Because of this, lamb shanks need to be slow cooked - either braised or roasted - to break down the tough meat to soften into succulent tenderness. Place the lamb shanks in the slow cooker.

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, slow cooked lamb shanks. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Unbelievably Healthy, Tender Lamb Raised On Protected, Pristine Pastures. When Meat's Raised Right, It Tastes Better Than Anything You've Ever Had. Season the lamb shanks with salt and pepper.

Slow cooked lamb shanks is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It's simple, it's fast, it tastes yummy. They're fine and they look fantastic. Slow cooked lamb shanks is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have slow cooked lamb shanks using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Slow cooked lamb shanks:

1. {Make ready 2 of lamb shanks.
2. {Make ready 800 grams of chopped tomatoes.
3. {Get 6 of large carrots.
4. {Prepare 2 of onions.
5. {Make ready 3 of bay leaves.
6. {Make ready 2 sprigs of fresh rosemary.
7. {Make ready 1 glass of red wine.
8. {Make ready 500 ml of chicken stock.
9. {Make ready 2 tbl of spoons runny honey.

The lamb shanks are slow cooked in a generous amount of red wine. Preparation is easy, too, it goes from stovetop to oven. Place the shanks in a roasting pan just large enough to fit them in one layer and rub with the olive oil. Season generously with salt and pepper, or to taste.

Steps to make Slow cooked lamb shanks:

1. Peel and chop the carrots and onions..
2. In a hot pan. Brown the lamb shanks. When browned add to the slow cooker..
   
   
3. Add the chopped tomatoes, onions, carrots and the wine to the hot pot..
4. Add the chicken stock to the hot pot. If required top up with hot water until the shanks are just about covered..
5. Drizzle the honey down the shanks..
6. Add the bay leaves and rosemary to the pot. Cook for 5 hours on high or 6 and a half on medium heat..
7. When the cooking time is finished remove the bay leaves and rosemary. Serve with choice of potatoes. I used steamed new potatoes..
8. Enjoy..

Preheat slower cooker on low heat. Heat the oil in large pot over medium-high heat. Sprinkle lamb on all sides with salt and pepper. Add lamb to pot and brown on all sides. Can I cook lamb shanks in a slow cooker?

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